I went to my local market garden yesterday as I did not have time to go to the St. Albert Farmer's Market for fresh vegetables, and the fridge was rather empty.
While at Kuhlman's I found too many things that I just could not leave behind: pickling cucumbers, yellow beans, swiss chard, baby potatoes, garlic, dill, and zucchini.
Any guesses as to what will be in my blog posts for the near future??
Today my son and I made dill pickles:
Twenty two jars in all!
Can't wait to try them!
Hope this inspires your own creativity...
Kathy
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