Good Evening Internet Friends!
It's Salsa Time! No, seriously, really it is!
I have got all kinds of tomato things going on in my world right now. There are the ones that get a little soft that I throw in the freezer, the ones that looked like they should go to the freezer and a couple that freshly grew on the plants outside.
So, I gathered them all up this evening and made SALSA:
From the left overs that I scraped out of the pot when all 6 jars were filled; it's very tasty!
Hope this inspires your own creativity...