Thursday 27 December 2012

Candy Corn Rice Krispie Squares

With our being away from our pantry at home this Christmas season, my son and I have been limited in what kind of holiday treats we could make.  This evening after skiing at Kimberley we made Rice Krispie squares!  Now, of course I could not leave a classic alone, so I added Christmas Candy Corn (yes, Lisa, I found it at Bulk Barn).
Tastes YUMMY.  Might have to try this for other seasons as well.
Hope this inspires your own creativity...

Kathy

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